For Swee Kombucha, Bedow used a stacked chart as a food label to show the ingredient breakdowns for various beverages. The greater the area is, the more ingredient by volume there is in the drink.
This project takes me back. See also nutritional facts redesigned, alcoholic beverage pie charts, the engineer’s guide to drinks, and coffee drink breakdowns. The two-year span from 2010 to 2011 was quite the renaissance period for beverage percentages.
